Building a Business from the Ground Up
When I started Bobo’s in my kitchen 15 years ago, I had…
By: Beryl Stafford
Beryl Stafford
When Beryl Stafford sat down with her daughter ‘Bobo’ on a rainy afternoon in spring 2003, she had no idea that the oat bar recipe they were making was about to change her future. Founded in Boulder, CO Bobo’s began as a mother-daughter baking tradition with a mission to bake healthier, more nutritious snacks. The homemade oat bars quickly became a local Boulder favorite and the lineup of nourishing bars and bites can now be found in over 7,000 grocery stores nationwide.
Beryl’s goal is to ‘feed you like we feed our family, with hand-baked products that bring you home’ for everyone who craves delicious homemade food. While Beryl’s dedication to Bobo’s keeps her busy, she still finds time to play tennis and ride her road bike around beautiful Colorado. Owning and running a successful health food company in Boulder is a dream come true, and she is constantly looking for ways to take Bobo’s into the future.
