Texarkana is home to many interesting and fun activities and attractions, which is why the city has become a popular tourist destination. While you will not go short of things to do during your visit, your choice of dining venues can make a significant difference to your enjoyment of your stay. There is a vast array of places to eat in the city, ranging from casual establishments selling traditional local dishes to fine dining restaurants with internationally-inspired menus. Here are the 10 best restaurants in Texarkana to help you choose where you would like to dine during your visit.
10. The Breakfast Table
The best restaurant for breakfast and brunch is The Breakfast Table, says The Culture Trip. It was opened in 2014 by Micah and Heather McBay because they saw a gap in the market for a special breakfast eatery in Texarkana. They make all the dishes from scratch, and the menu mainly features home-style Southern classics. Examples include various types of waffles, grits topped with a range of ingredients, baked goods, and homemade sausage gravy.
9. Fat Jack’s Oyster & Sports Bar
Jack Mills founded Fat Jack’s Oyster & Sports Bar in 1985. On the menu, there are oysters served in various ways, a good selection of seafood dishes, and a range of meat options, including classic cheeseburgers and rib-eye steaks. However, it is the atmosphere that makes this restaurant such a popular option in Texarkana. It has a friendly and laid-back atmosphere, and there is often live entertainment and dancing.
8. Ironwood Grill
Although the focus of the menu at Ironwood Grill is meat, there are also seafood, vegetarian, vegan, and gluten-free options. In addition to the steaks, there are also delicious burgers, some healthy options, such as salads, a good selection of decadent desserts. Therefore, there is something for everyone, regardless of dietary requirements. It is a traditional-style steakhouse with typical accompaniments, such as sauces, jacket potatoes, mac and cheese, and battered onion rings. Diners say that the prices are reasonable, especially considering the generous portion sizes. They also say that the customer service is excellent, and the staff is friendly.
7. Hopkins Icehouse
According to Our Texarkana, Hopkins Icehouse is one of the top restaurants in Texarkana. The restaurant is set in a former warehouse that was once the Roy D. Hopkins Feed Store. It has retained many of the building’s original features, such as exposed brick walls, glass windows, and a tin ceiling. On the walls, there are photographs of Texarkana’s history. The menu features classic American dishes, including gourmet burgers, hot dogs, salads, and sandwiches. There is patio seating for those who enjoy e3ating alfresco, and there is live entertainment throughout the week. Hopkins Icehouse has won multiple titles and awards for its food from local magazines.
6. Texas Roadhouse
Texas Roadhouse is an ideal choice for meat lovers, as it is a traditional steakhouse with a meat-heavy menu. In addition to the selection of steaks, there are also other meat options or a choice of seafood and vegetarian dishes. This chain restaurant has a good choice of side dishes to go with the proteins, and there are gluten-free options on the menu. Former customers say that the staff is friendly and helpful and that the restaurant has a great atmosphere.
5. Joe’s Pizza & Pasta
For those who enjoy eating Italian cuisine in an informal setting, Joe’s Pizza & Pasta is one of the best places to eat in Texarkana. The restaurant is in the Arts and Historic District of the city, and it is known for its warm and inviting atmosphere. There is a vast selection of pasta dishes on the menu, including meat, seafood, and vegetarian options. Diners can also choose from pizzas with a selection of toppings and subs with various fillings. For younger diners, there is a children’s menu available.
4. Zapata’s Mexican Grill & Cantina
The best place to enjoy Mexican food in Texarkana is Zapata’s Mexican Grill & Cantina. There is a fantastic selection of meat, seafood, and vegetarian Mexican dishes made using fresh ingredients daily. Some examples of dishes on the menu include skirt steak fajitas, steaks, tacos, enchiladas, guacamole, Mexican rice, and tortilla soup. Accompany your meal with a margarita, and make sure to leave room for a dessert. Zapata’s is located in downtown Texarkana, and it is open for lunch and dinner service from Monday to Saturday.
3. Cattleman’s Steak House
One of the best places for steak lovers is Cattleman’s Steak House, which is one State Line Avenue in Texarkana. Roy Oliver opened the restaurant more than 50 years ago, at a time when the location was a country area rather than a busy road that is always bustling with activity. Now, the restaurant is still owned by the Oliver family, and it has maintained many of its traditions, despite the internal updates. Diners can choose from a wide selection of steaks and other cuts of meat, all of which are cooked to the diners’ preferences. All the side orders, dressings, and sauces are made in-house.
2. Naaman’s BBQ
Naaman’s BBQ is on State Line Avenue, and it is one of the best casual eateries in Texarkana. The interior of the restaurant has an eclectic style, and the vibe is relaxed and welcoming. As the name of the restaurant suggests, most of the items on the menu are prepared on the BBQ. There are both meat and seafood option available, and also a selection of vegetarian dishes. There are classic side dishes to accompany the proteins, such as baked beans or mac and cheese. Diners can also enjoy the live entertainment as they dine.
1. Pecan Point Gastropub & Brewery
According to Trip Advisor, the best place restaurant in Texarkana is Pecan Point Gastropub & Brewery. Although most of the dishes are items you would typically find on a pub menu, they are elevated to the next level in terms of both preparation and presentation. Examples include gourmet burgers and sandwiches and sharing platters served on wooden boards. The restaurant is also known for its craft beers, many of which are served on tap.
Written by Dana Hanson
Read more posts by Dana Hanson