If you're a local, then you probably know which restaurants in the Minneapolis area are on the top ten list. If you're new to the city or you're going to be there for a visit, this city has some amazing choices for top-rated cuisine and service. All all the wonderful restaurants to choose from, we've chosen the top ten who've been in business for at least six months or longer. This ensures that there's been adequate time for the surrounding gourmands to give them a try and rate their fare. The competition for the best restaurant is stiff, but we've chosen those that go over and above the average diner to present you with the cream of the crop.
Martina is the top rated restaurant in the Linden Hills area of Minneapolis. The creations of Chef Daniel del Prado feature Italian and Argentinian cuisine fare that is described as being fresh and hearty. Dine on roasted seafood, fresh pasta and much more. Sophisticated cocktails are artistic and fun under the mixology of Marco Zappia in an assortment of high-quality spirits that are hard to find anywhere else. You can either call for reservations or use the online app provided on their website.
Tilia is the first bistro style restaurant established in the city by Chef Steven Brown. It's the premiere venue suitable for a special night out, or for taking the children out to an enjoyable lunch. The restaurant is versatile and offers an excellent brunch on the weekends. Brown is known for his flawless cooking techniques that deliver the top of the line in bistro style dining in Minneapolis.
Red Wagon Pizza Company
If you need to satisfy your pizza cravings, the Red Wagon Pizza company comes highly recommended by the locals. Peter Campbell is the owner and chef. It is worth noting that the famous Andrew Zimmern has visited the Red Wagon Pizza Company in his travels. The pizza is amazing and they offer an amazing wine list. Campbell started out with a food truck to earn the funds needed to open his dream pizzeria and he puts forth the effort to ensure every offering is prepared to perfection.
Terzo is the fourth highest ranked restaurant in Minneapolis and has been in the area for more than twenty years under the operation of the Broder family. The offer fine Italian cuisine that includes a pasta bar and deli. They offer a nice wine list and you can order it by the glass or the bottle.
The Kenwood is a sophisticated restaurant near the Lake of the Isles and specializes in hearty fare. Choose from their extensive breakfast menu which includes black walnut butter topped pancakes, breakfast has and more, or their steaks that are tender enough to cut with a fork. They also offer a variety of desserts for after your meal. The restaurant is open for breakfast, lunch, and dinner.
Burch Steak & Pizza Bar
The Burch Steak & Pizza Bar is an award-winning restaurant, owned by James Beard and featuring Isaac Becker as their resident chef. They offer midwestern steakhouse cuisine with a variety of beef cuts available. They have a good selection of side dishes, seafood offerings and located in the basement, is an entire pizza restaurant.
Saint Genevieve is the premiere French restaurant in the South Minneapolis area. Owner Steven Brown has ensured that the food and environment are exquisite and follow French tradition. They also offer an amazing bubbly.
World Street Kitchen
The World Street Kitchen offers cuisine from around the entire globe. It's owned by Sameh and Saed Wadi, who offer Yum Yum bowls filled with savory ingredients piled high on top of tender rice and a poached egg. Their Moroccan Fried chicken sandwich is also the talk of the town.
No trip to Minneapolis is complete without a stop at the Grand Cafe. This Escoffier era French cafe is an iteration of an old Italian neighborhood with vintage China place settings and worn wood floors for effect. It's elegant yet old world in its ambiance. Jamie Malone is the proud owner earning the distinction of having a Food & Wine best new restaurant award for 2018.
The Bachelor Farmer
If you only eat at one restaurant in Minnesota, make it The Bachelor Farmer. They offer midwestern style cuisine that is prepared as unique art forms. The flavor is clean and smacks of the Nordic tradition. Meals are hearty and the atmosphere is quaint. Get a taste of Minnesota at the Bachelor Farmer
Written by Benjamin Smith
Read more posts by Benjamin Smith