If you enjoy dining out, then Boston is a fantastic city in which to live or to visit. This city has a huge food scene and some of the best restaurants in the country. There are restaurants that serve cuisine from across the globe, and others that offer traditional American fare. One of the most popular choices in Boston is steakhouses as these usually have something on the menu to suit everyone in your party. Although there are many excellent steakhouses in Boston from which to choose, one of the finest is Abe & Louie’s. Here is an overview of why this restaurant is one of the finest steakhouses in Boston.
What You Need to Know
Abe & Louie’s is a well-established restaurant in Boston, as its history dates back to 1965 when Charles F. Sarkis opened his Back Bay restaurant and named it after his father and a good friend. The restaurant set the standard for steakhouses in Boston and it has built a reputation based on its unmatched flavor combinations and its superior service. Abe & Louie’s dinner menu is vast. To start your meal, you can choose between three soups, seven salads, or thirteen appetizers. The appetizers range from escargots to jumbo shrimp cocktail. There is also the option to create your own shellfish tower from a selection of fresh shellfish. Steak is the highlight of the dinner menu, and there are some fantastic choices. Many people would argue that the Australian Wagyu New York Strip is the best choice on the menu, but this is also one of the pricier choices. There are many more cuts of steak available and there are size options for some cuts. In addition to the steak, the grill menu also offers lamb or chops. Regardless of which cut you choose or if you opt for one of the other grill options, the meat is cooked to perfection.
Diners can also choose something from the entrée menu if they are not a fan of steak. Seafood and fish feature highly on this section of the menu, and some of the highlights include Maine lobster, swordfish, and Ahi tuna steak. Another option from the entrees is herb marinated chicken breast, which is an alternative for those who are not seafood fans. Diners can choose from a wide selection of potato and vegetable side dishes to accompany their choice of a main course. Although the meals are generous and very filling, you can choose to end your meal with one of the restaurant’s desserts. The dessert menu consists of dishes that are typical of steakhouses. Examples include key lime pie, homemade cheesecake, a warm cookie with ice cream, and seven-layer chocolate cake. If you are visiting Abe & Louie’s at lunch or in the afternoon, you can choose meals from the lunch and brunch menu. While some of the offerings remain the same, there are also lighter options available on these menus. Drinking is all part of the experience during a visit to this steakhouse as they have a wider offering than many other restaurants in the area. Starting with the wine menu, there is a vast choice of white, red, rose, sparkling, and dessert wines from which you can choose to accompany your meal. As there is so much choice available on this menu, the staff is more than happy to help you find the perfect wine to complement your meal choices.
Wine is not the only offering in terms of drinks to accompany your meal. Abe & Louie’s also have separate drinks lists for Rye, Bourbon, Cognac, Armagnac, and Port. There is also a drinks list for aperitifs and digestifs. For those who do not drink wine or spirits, you can order beers or soft drinks from the fully-stocked bar. According to 10 Best, Abe & Louie’s has a relaxed vibe, despite their upscale offerings. They describe the interior as being typical of a steakhouse, with a dark and elegant look that features accents of brass, mahogany, and marble. The general atmosphere of the restaurant makes it a great place to unwind while enjoying delicious food. It is also noted that the customer service is excellent at this steakhouse. In terms of price, Abe & Louie’s is priced similarly to other steakhouses in Boston. You can expect to pay between $110 and $130 per person for a three-course meal with a bottle of wine. It is worth this money thanks to the excellent standard of the food, the great ambiance, and the high level of customer service. The staff contributes to the welcoming atmosphere at this steakhouse and they strive to make your experience of dining at Abe & Louie’s as special and enjoyable as possible.
It is possible to hire out rooms for private dining at Abe & Louie’s, and you can also hire out the venue for larger events. Abe & Louie’s claim that they can accommodate parties of between 10 and 125 guests. They offer special set menus for larger events, so you would need to discuss your needs with the staff in advance. They can only accommodate 100 guests for a seated event, but they can accommodate 125 guests for a reception-style event. For smaller groups who want to enjoy a private dining experience, they offer a customized menu to make your dining experience memorable. Whether you agree that Abe & Louie’s is one of the finest steakhouses in Boston or not, you should visit the steakhouse for a meal. You will find this steakhouse on Boylston Street, and it is possible to walk in off the street without a reservation. However, it is best to book in advance to avoid disappointment. This is especially the case if you are dining out as part of a large group. The steakhouse is open from 11.30 am to 11 pm on weekdays, and from 11 am to midnight on Saturdays and Sundays. It is worth noting that this restaurant also has a location in Florida if you are ever in the area and want to compare the two locations.
Written by Liz Flynn
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